About Us
Our Story
Pizza Geeks. Through and Through.
Who are we? Well first and foremost we are pizza geeks! Our passion for pizzas has seen us design and manufacture pizza ovens, train together in Naples, run pizza festivals and cater events side by side.
Together we are Jamie & Oliver — and we can't wait to make your event a day to remember!
Co-Founder
Jamie Bilbow
AVPN-Accredited · Neapolitan Pizza Chef
Jamie has been running pizza workshops from his Mui Wo venue for the last 6 years, welcoming thousands of guests and sharing his passion for making pizza. In 2024 he became certified by the Association of True Neapolitan Pizza (AVPN).
An experienced instructor, Jamie brings infectious enthusiasm and technical mastery to every event.
Co-Founder
Oliver Lehtonen
AVPN-Trained · Founder of Revolve Pizza Ovens
Oliver is an accomplished industrial designer by trade, specialising in outdoor cooking appliances. He learnt the art of pizza making when he designed and brought to market his first pizza oven.
His deep knowledge of oven technology and pizza science — combined with formal training in Naples — makes Oliver a uniquely skilled pizza maker and a brilliant partner for live events.
In Action
From Naples to Hong Kong
Photo gallery showing Jamie and Oliver in action at various events in Naples and Hong Kong
What We Believe
Our Philosophy
48hr Dough
Our dough proves for 48 hours — the traditional Neapolitan way. The result is a light, airy, perfectly charred crust that sets us apart.
Live Cooking
We stretch, top and fire every pizza in front of you and your guests. It's entertainment and dining in one — a truly memorable experience.
Premium Ingredients
We source the finest ingredients for every event. No shortcuts. No compromise. Just exceptional pizza, every single time.